Banh Mi Franks

Banh Mi Franks

A grilled hot dog recipe topped with marinated vegetables and spicy Sriracha mayonnaise inside a toasted roll

  • 25 Prep Time (minutes)
  • 25 Total Time (minutes)
  • 12 Ingredients
5 of 5 (2 ratings)
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Ingredients

  • PAMĀ® Grilling Spray
  • 3 tablespoons seasoned rice vinegar
  • 1 tablespoon granulated sugar
  • 1/8 teaspoon ground black pepper
  • 1/3 cup thinly sliced red onion
  • 1/3 cup thinly sliced cucumber
  • 1/3 cup shredded fresh carrot
  • 2 tablespoons light mayonnaise
  • 1 tablespoon Sriracha sauce
  • 4 Hebrew NationalĀ® Beef Franks (from 12-oz pkg)
  • 4 hoagie rolls, split, toasted
  • 8 sprigs fresh cilantro

Directions

  1. Spray cold grate of gas grill with grilling spray. Preheat grill for medium heat. Meanwhile, whisk together vinegar, sugar and pepper in small bowl until sugar dissolves. Add onion, cucumber and carrot; toss to coat. Set aside.
  2. Combine mayonnaise and Sriracha sauce in another small bowl; set aside. Grill franks 5 to 7 minutes or until hot, turning occasionally.
  3. Assemble sandwiches by spreading about 1 tablespoon Sriracha mayonnaise on each roll. Place franks in rolls and top evenly with marinated vegetables. Add 2 sprigs of cilantro to each sandwich.

Nutrition Info

  • 424 Calories
  • 20g Total Fat
  • 14g Protein

Serving Size: 4 servings (1 sandwich each)

Complete Nutrition Information

Ratings & Reviews

2 reviews for Banh Mi Franks

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  • 5

    What a fantastic way to make a hot dog that starts out perfect and delicious even MORE perfect and delicious!! I make these a little differently - I grill the dogs, then slice them, put them into mini-Pitas, dress and garnish as directed, and serve them as hors d'oeuvres! They are a huge hit and my friends love them!! Thanks, Hebrew National -- what a mitzvah!

    , June 06, 2016

  • 4

    Very quick to put together after work.

    , September 06, 2015

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Nutrition Information close
Amount per Serving
Calories 424  
  % Daily Value*
Total fat 20 g 30%
Saturated fat 7 g 36%
Cholesterol 27 MG 9%
Sodium 1097 MG 46%
Carbohydrate 48 g 16%
Dietary fiber 3 g 12%
Sugars 3 g
Protein 14 g
Vitamin A   36%
Vitamin C   5%
Calcium   8%
Iron   19%
* Percent Daily Values are based on a 2,000 calorie diet.