Grilled plump franks served in a bun with a contemporary southern twist — topped with a fat-free, sweet and sour broccoli coleslaw!
Nutrition FactsServing Size 1 Frank with 1/3 cup coleslaw (213g)Serving Per Container 4 |
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| Amount Per Serving | |
| Calories 500 | Calories from Fat 270 |
| % Daily Value * | |
| Total Fat 30g | 46% |
| Saturated Fat 12g | 60% |
| Cholesterol 45mg | 15% |
| Sodium 1230mg | 51% |
| Total Carbohydrates 41g | 14% |
| Fiber 2g | 8% |
| Sugars 12g | |
| Protein 16g | |
| Vitamin A 20% | Vitamin C 45% |
| Calcium 10% | Iron 20% |
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
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